News
The Blessing in the Bales: A Farm Experiment We...
Sometimes, we find ourselves running an experiment by accident—and it may lead to greater success than we ever anticipated. Take penicillin, for example: discovered in a lab by accident due...
The Blessing in the Bales: A Farm Experiment We...
Sometimes, we find ourselves running an experiment by accident—and it may lead to greater success than we ever anticipated. Take penicillin, for example: discovered in a lab by accident due...
Pasture to Profits Workshop: A Weekend of Inspi...
There’s something incredibly reinvigorating about stepping away from the daily rhythm of the farm to connect with other beef producers. This past weekend, John and I had the privilege of...
Pasture to Profits Workshop: A Weekend of Inspi...
There’s something incredibly reinvigorating about stepping away from the daily rhythm of the farm to connect with other beef producers. This past weekend, John and I had the privilege of...
Let’s Talk Carcass Weights
On our farm we raise registered Black Angus Cattle. This means our cattle have pure bred angus pedigrees. Furthermore, genetic testing (via blood samples) have been conducted to study their...
Let’s Talk Carcass Weights
On our farm we raise registered Black Angus Cattle. This means our cattle have pure bred angus pedigrees. Furthermore, genetic testing (via blood samples) have been conducted to study their...
Bone Broth Hot Chocolate
In my recent post “Beef is a Superfood” I covered the numerous health benefits related to bone broth consumption. In passing, I mentioned my favorite way to consume bone broth…...
Bone Broth Hot Chocolate
In my recent post “Beef is a Superfood” I covered the numerous health benefits related to bone broth consumption. In passing, I mentioned my favorite way to consume bone broth…...
What to Expect When Ordering A Side of Beef
Our farm sells whole, half, and quarter cows on a regular basis. When contacted regarding a bulk sale, we will provide a general timeline (ex: early spring or March/April) with...
What to Expect When Ordering A Side of Beef
Our farm sells whole, half, and quarter cows on a regular basis. When contacted regarding a bulk sale, we will provide a general timeline (ex: early spring or March/April) with...
The Importance of Supporting Local
Have you heard of the beef industry’s “Big Four”? The “Big Four” are a group of U.S. meatpackers (Tyson Foods, JBS, Cargill, & National Beef) who control over 80% of...
The Importance of Supporting Local
Have you heard of the beef industry’s “Big Four”? The “Big Four” are a group of U.S. meatpackers (Tyson Foods, JBS, Cargill, & National Beef) who control over 80% of...